Tonight the
weather is a fright out there so I'm staying home, eating a hearty meal and curling up with my two lovelies, Bob and Winston. We took care of the hearty meal part in a serious way. Big Belly Portabello Pasta. Mmm, mmm, mmmmmm! Thank you
Rachel Ray for this delicious 30-minute (well, maybe 45-minutes in my case) meal.
From stove top
To dinner plate
And, speaking of food, I think we may have to try
salad pizza for our next Sunday night ritual.
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